Restaurant industry
Dictionary's definition of restaurant
It is generally called to eating house. But although it serves food, it must have a form of corporation . (An encyclopedia)
Restaurant’s meaning is to serve western food (A Korean language dictionary )
Restaurant industry
Main restaurant’s profit
The keynote of restaurant (on the manager side)
(1)menu/prod
1. Introduction
(1) Introduction to the topic
Koreans have enjoyed drinking coffee steadily. The market breadth of coffee is getting bigger and bigger, and the report of Dong suh Food researcher says the consumption of it is about 232 hundred million ninety two million cups a year.
Also the coffee house composes the largest part of the market, although it has relatively short history
1. Introduction
Hangul is one of the greatest inventions created by our ancestors. The world is paying attention to the scientific excellence and beauty of hangul. It is certainly the pride of Koreans.
But these days, Hangul to be preserved has been neglected. Many people prefer the use of the foreign language than Korean and not used Korean language properly. Especially, this behavior stan
The early adopters will be people who were buying many books
Sales of E-book ↑ - Contents market ↑
Estimated size of B2B E-book market
: 15.8 billion won
The policies of 교육과학부 is very positive to E-book
CD type E-book textbook
교육과학부 will continue this project
Students will be familiar with E-book
future Customer ↑
1) exclusive dealing & market foreclosu
[ 외국어 사전에 대한 평가 ]
국어 사전에도 다양한 종류가 있듯이 외국어 사전 역시 문법사전, 한자읽기 사전등 다양한 종류가 있었다. 국내 사전은 두산동아, 민중서림 등의 대표적으로 권위 있는 출판사가 있는 것 처럼 외국어 사전에도Oxford University Press, Cambridge University Pressemd 각 나라별 대표 출
2. Main discourse
2.1 highrises building builds through some process.
Good new construction method of constructions and systematic construction order are required in plan as building which cause particular condition that is different from universal condition preservation and administration side design and space-time in general building and with use.
In highrise building systematic and basic
<인쇄매체>
- Bibliography
인쇄문헌-1 『한국 건축사 문헌목록』민족건축미학연구회. 서울: 발언, 1993. 392p. 충남대학교 도서관 소장 [R 016.72 93.]
본 도서목록집의 발간은 김동현 선생이 개인적으로 정리한 한국건축사 자료집을 근간으로 더욱 보강하여 많은 사람이 볼 수 있도록 건축미학연구회에서 편
Korean restaurant involving elegant interior, sweet jazz music, polished light and comfortable atmosphere and no smoke, no smell like western food restaurant. Recently they have 15 stores and revealed TV drama “man who can’t marriage”
3. Characters of Bulgogibrothers
1) Standardization, popularization, industrialization of Korean food
Korean food is often cooked chef’s guess. So, m
Korean Industrial Standards)이라는 말로 바꿔 사용할 수 있다. 영어의 약자를 사용하여 “KS” 라고 약칭되며 1992년 12월 한국공업규격에서 명칭이 바뀌었다.
KS 규준이라는 말의 의미는 산업제품의 품질적인 개선과 생산능률의 향상을 기하며 거래의 단순화와 공정화를 도모하기 위하여 1961년 공포, 시행된
Research Rationale/Questions
In present-day society, environmental problems are one of the most important issues facing us. Accordingly, the cognition that we should preserve environment is prevailing in Korea too. New Ecological Paradigm (NEP) measured the environmental awareness. It reported that Korean got higher marks than average (3.38 out of 5), showing relatively eco-friendly attitude. Th